Riunite Lambrusco (Italy)
Rich in fruit and soft in flavor, served chilled.
Chateau Grand Traverse Sweet Red (Michigan)
This sweet style red wine is made from a selected blend of 100% vinifera red wine grapes. It displays a sweet fruity flavor with rich red wine undertones. Served slightly chilled.
Barefoot Sweet Red (California)
A ripe and juicy fruit taste with intense flavors of raspberry pomegranate & luscious cherry.
Madria Sangria (Spain)
Offers the perfect blend of ruby-red wine and hints of refreshing orange, lemon and lime. True to its traditional Spanish roots, this Sangria offers just the right balance of sweetness and acidity to be perfectly refreshing.
Vibrant reddish-purple, characteristic of its plum and raspberry fruit flavors. Nestled among the rhubarb and black cherry fruit flavors, layers of chocolate, vanilla and spice characters emerge with hints of ask, giving way to an elegant finish.
Razor's Edge (Australia)
Dark purple in color, yet this Shiraz is bright and appealing in its clarity of fruit flavors, persisting on the finish against firm tannins.
Penfolds Koonunga Hills (Australia)
Dark fruit aromas of plum and cherry with a fresh berry lift. Flavors of fruit cake, Christmas pudding and blueberries with spice, pepper and hints of licorice.
Ménage à Trois (California)
Featuring the fresh, ripe, jam-like fruit that is the calling card of California wine. Forward, silky and soft, this delicious dalliance makes the perfect accompaniment for grilled meats or chicken.
Dreaming Tree (California)
A blend of the North Coast's finest varieties, this wine pulls you in with a smoky, berry note and then jumps up with a raspberry jam.
Apothic Red (California)
Bold, dark fruit flavors and spice notes of Zinfandel complemented nicely by the soft mouth feel of Merlot and layered with the smooth blueberry notes of Syrah.
Don Miguel Colosal Red (Argentina)
Distinctive flavors of blackberry, ripe plum and dark cherry meld with hints of oak, chocolate and mint to create a wine that could only be called Colosal.
Stemmari Nero D'Avola (Italy)
Deep ruby-red with pleasant reflections of violet, wild strawberries and pomegranate. Intense and covered, note of current stick out.
Deep dark cherry and blackberry flavors with hints of brown spice and vanilla.
Ruta 22 (Argentina)
Dark ruby red color. Dark fruit orientation (blackberries and blueberries) with a hint of plum. Smooth and round in the mouth with firm but approachable tannins.
Don Miguel Gascón Malbec (Argentina)
On the palate, dark fruit flavors are finely intertwined with notes of spice, licorice and chocolate for a magnificent full-bodied Malbec.
Robert Mondavi Napa Valley (California)
Tantalizing entry - almost sweet with blackberry essence it evolves into a plush, mouth filling compote of black fruit, beautifully integrated with woodsy and mineral notes, mocha, tobacco and clove.
Central Coast Cupcake (California)
Rich and smooth decadent dark fruit, a molten mocha and tasty oak melt into a long, silky finish. Sinful.
Rich-tasting jammy wine, full of fresh raspberry and blackberry flavors. Enjoyable and filled with sweet aromatics, it leaves a lasting impression on the palate with its velvety vanilla finish.
Carnivor Cabernet (California)
Notes of espresso, toasted oak and chocolate give the sturdy mid-palate an edgy undertone.
Zombie Zinfandel (California)
Blood-red in color, the aromas evoke visions of ripe blackberries and cedar coffins. The flavors meld together as an oozy mass of dark, ripe and horridly rich fruit with a layer of black pepper and spice.
Rancho Zabaco Zinfandel (California)
Beneath the juicy blackberry, raspberry and boysenberry flavors, a distinct sliver of refined, artisanal chocolate emerges.
Ravenswood Lodi (California)
With mature, textural tannins you'll get taken over by aromas and flavors of black cherries, currants, clove, and cocoa. The soft, full tannins and balanced acidity offer an achingly long and oh-so-pleasant finish.
Available in the traditional straw-covered bottle (known as a fiasco), it is a vibrant, ruby-red wine with a full bouquet reminiscent of violets, and is ideal with veal, Italian dishes and cheeses.
Bright ruby red color and open with aromas of ripe plum and cherry, accented by peppery notes.
Silky blend of red cherry and plum flavors make the Merlot a delightful treat. A mocha finish is complemented by hints of smoky vanilla oak.
Red Rock (California)
Opens with aromas of caramelized sugar and vanilla, balanced with jammy berry flavors. Dark fruit flavors of blackberry, dark cherry and black currant overwhelm the palate creating a well rounded structure.
William Hill Central Coast (California)
Aromas of blackberry, black cherry and toasty oak set the stage for a palate of decadent black cherry, pepper and chocolate.
Rodney Strong Sonoma County (California)
Plum and blueberry flavors with a touch of dried herb predominate in this soft, rich, mouth filling Merlot and are enhanced by aging in small oak barrels for a toasty, spicy, vanilla character and lingering berry-cream finish.
Dark cherry flavors and hints of raspberry complement the aromas of brown spices that make the Pinot Noir.
Francis Coppola (California)
A beautiful concentration of mixed berry and cherry flavors layered with intriguing spices and distinct floral notes. It's not only fragrant, but also luscious on the palate with a long, intense finish.
Robert Mondavi Private Selection (California)
Lovely rose petal, strawberry and sour cherry aromas mingle with complementary scents of smoky oak. Soft and round with good length and richness on the palate.
Red Rock (California)
Flavors of jammy red cherry, plum and raspberry, supported by hints of vanilla and caramel oak.
Ergo Temperanillo Rioja (Spain)
Sweet dark cherry character that is supported by notes of vanilla spice and toasted oak.
Martini Asti (Italy)
The style is dolce (sweet). It is light bodied, fragrant and refreshing and is bubbling with a youthful character. It's perfect on its own or as the key ingredient to bring its unique sparkle to any cocktail.
La Marco Prosecco (Italy)
The flavor is fresh and clean, with ripe citrus, lemon, green apple, and touches of grapefruit, minerality and some toast.
Movendo Moscato (Italy)
Delicious flavors from ripe pear to honey with hints of orange blossom.
Barefoot Brut Champagne (California)
Flavors of green apples and jasmine with hints of kiwi and peach.
Edna Valley (California)
Concentrated aromas of orange zest, grapefruit and lime are complemented by notes of fresh cut grass.
Martin Codax (Spain)
Flavors of jammy red cherry, plum, and raspberry, supported by hints of vanilla and caramel oak.
Naked Grape (Germany)
Crisp, elegant and light-bodied with citrus and lush pineapple notes.
Grand Traverse Late Harvest (Michigan)
Abounds with dazzling fruit and crisp citrus flavors balanced with a naturally sweet finish.
Ecco Domani (Italy)
Light citrus and delicate floral aromas with tropical fruit flavors and a crisp, refreshing finish.
Straw yellow in color, the boquet is fresh and fragrant, yet complex, showing notes of sage and mint with a nice touch of mineralinty.
Brilliant light straw in color with a delicate floral aroma.
Kendall Jackson (California)
Beautifully integrated tropical flavors such as pineapple, mango and papaya with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak rounds out the long, lingering finish.
Dreaming Tree (California)
Golden straw in color, with fresh pear and white peach flavors that jump out of the glass. Toasty, crisp, elegant, this well-balanced, medium-bodied wine is easy to enjoy.
William Hill Central Coast (California)
Aromas and flavors of ripe tree fruit give way to subtle hints of brown spice. Citrus and tropical notes frame this well-balanced wine with its crisp acidity and creamy mouthfeel.
Fresh red berry, citrus and melon aromas and flavors, and round them out with subtle hints of nutmeg and clove. The wine has a youthful exuberance.
Barefoot White Zinfandel (California)
The sweet flavors include peaches and tropical flavors, lending to the strawberry and watermelon aromas.
Draught Beer (available in 12oz, 16oz, 23oz and pitchers)
Bud Light, Peroni, Bell's UPA, Blue Moon Gingerbread Spice, KBC Widow Maker, Ore Dock Reclamation IPA
New Belgium Fat Tire, Bell's Two Hearted, Founders Pale Ale, Sam Adams Boston Lager
Keweenaw Brewing Company (Houghton)
Old Ore Dock Scottish Ale, November Gale Pale Ale, Red Jacket, Pick Axe Blonde
Blackrocks Brewery (Marquette)
51k IPA, Coconut Brown, Grand Rabbits, North Third Street Stout
Budweiser, Bud Light, Miller Lite, MGD 64, Coors Light, Busch Light, Michelob Ultra
Corona, Peroni, Heineken, Stella Artois, Labatt Blue, Labatt Blue Light
Coke, Diet Coke, Cherry Coke, Sprite, Root Beer, Orange, Mello Yello
Strawberry, Vanilla, Cherry
Starwberry, Raspberry, Mango
Orange, Apple, Pineapple, Cranberry, Grapefruit, Tomato
Coke, Diet Coke, Sprite, Sprite Zero, Caffeine Free Diet Coke
Coffee, Tea, Hot Chocolate, Vanilla Steamer, Hot Apple Cider
Sweet Iced Tea, Unsweetened Ice Tea, Raspberry Tea, Arnold Palmer, 2% White Milk, Chcolate Milk, Lemonade, Strawberry Lemonade, Cherry Lemonade, Kiddie Cocktail
4:00pm - 10:00pm
Open daily at 8:00am for gift cards, reservations, catering orders and inquires.
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